WINE
Aglianico
PRODUCTION AREA
180-200 SLM Contursi Terme e Sicignano degli Alburni, Cilento National Park, Vallo di Diano and Alburni.
VINIFICATION AND AGEING
Vintage wine, made from carefully selected grapes of Aglianico. The must is obtained by direct pressing of red grapes, destemmed for 60%. The fermentation takes place at low temperature and during the aging the wine is batonnage for 6-8 months. After bottling, the ageing on the yeasts lasts at least 18 months. The remuage operations are manual.
ALCOHOL VOLUME
12,5 %
BOTTLE SIZE
0,75 litri
OUR ADVICE
FOOD PAIRING
Suitable for structured first courses such as risotto and fish and shellfish dishes. To try with red pizzas and semi-processed cheeses.
TEMPERATURE OF SERVICE
10 – 12° C
GLASS RECOMMENDED
Glass to Tulip
TASTING NOTES
Light pink colour. The bouquet is complex, with a predominance of notes of small red fruits such as currant and raspberry, alternating with floral hints of wild orchid and violet. The perlage is fine and persistent and gives pleasure to the taste. The mouthfeel is round, fresh and very savory. A citrus hint of pink grapefruit peel accompanies a long and pleasant finish.
OUR ADVICE
FOOD PAIRING
Suitable for structured first courses such as risotto and fish and shellfish dishes. To try with red pizzas and semi-processed cheeses.
TEMPERATURE OF SERVICE
10 – 12° C
GLASS RECOMMENDED
Glass to Tulip
WINE
Aglianico
PRODUCTION AREA
180-200 SLM Contursi Terme e Sicignano degli Alburni, Cilento National Park, Vallo di Diano and Alburni.
VINIFICATION AND AGEING
Vintage wine, made from carefully selected grapes of Aglianico. The must is obtained by direct pressing of red grapes, destemmed for 60%. The fermentation takes place at low temperature and during the aging the wine is batonnage for 6-8 months. After bottling, the ageing on the yeasts lasts at least 18 months. The remuage operations are manual.
ALCOHOL VOLUME
12,5 %
BOTTLE SIZE
0,75 litri
TASTING NOTES
Light pink colour. The bouquet is complex, with a predominance of notes of small red fruits such as currant and raspberry, alternating with floral hints of wild orchid and violet. The perlage is fine and persistent and gives pleasure to the taste. The mouthfeel is round, fresh and very savory. A citrus hint of pink grapefruit peel accompanies a long and pleasant finish.
ELEGANT PERLAGE
Wine made from Aglianico grapes, soft pink, with notes of red fruits and floral hints. Fine and persistent perlage to the taste.
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